Tater Tot Breakfast Casserole

Tater Tot Breakfast Casserole- Our Easy Tater Tot Breakfast Casserole takes minutes to assemble and the result is a dish that's perfect for family breakfast, fancy brunch, or a church potluck!


INGREDIENTS
2 (9 Ounce) Packages Breakfast Sausage Links
1 Pound Bacon
1 (32 Ounce) Package Tater Tots
12 Large Eggs
1/2 Cup Milk
1/4 Cup Green Onions Thinly Sliced
1/2 Teaspoon Salt
1/4 Teaspoon Black Pepper
1 Cup Monterey Jack Cheese, Shredded
2 Cups Cheddar Cheese, Shredded~Divided
2 Tablespoons Green Onions, Thinly Sliced

INSTRUCTIONS
-Preheat oven to 350 degrees. Spray a 9X13 inch baking dish with nonstick cooking spray.

-Cook the sausage in a skillet until cooked through. Remove to a paper towel-lined plate and drain skillet of all fat. Slice into 1/2 inch pieces.

-Cook bacon in the same, defatted skillet until brown and crispy. Drain on a paper towel-lined plate. Crumble.

-Arrange Tater Tots in a single layer in the prepared baking dish. 

-Whisk together eggs, milk, 1/4 cup green onions, salt, and pepper. Stir in cooked sausage and half the cooked bacon. 

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