BROOKIES

Brookies are a mix of brownies and cookies all baked up in one pan for an easy dessert that everyone loves! You get two favorite desserts in one! 

BROOKIES


INGREDIENTS
For the brownies:
1 cup butter
2 1/4 cups sugar
4 large eggs
1 1/4 cups unsweetened cocoa powder
1 teaspoon salt
1 teaspoon baking powder
1 teaspoon espresso powder optional
1 tablespoon vanilla extract
1 1/2 cups all-purpose flour
2 cups semi-sweet chocolate chips
For the cookies:
1/2 cup butter melted
1/2 cup brown sugar
1/4 cup sugar
1 large egg
2 teaspoons vanilla extract
1 2/3 cup all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup mini chocolate chips

INSTRUCTIONS
For the brownies:
Pre-heat the oven to 350 degrees. Butter a 9×13 baking dish.
In small saucepan over low heat, melt butter completely. Stir in sugar and continue cooking for 1-2 minutes, stirring constantly. Do not allow sugar mixture to boil.
Full instructions recipe visit: www.bunsinmyoven.com

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