Creamy Avocado Basil Pesto Spaghetti

Treat yourself to the easiest vegan and super creamy avocado basil pesto spaghetti tonight. Ready in 10 minutes, you won't know what do with your free time!


INGREDIENTS

200 g dry spaghetti (try gluten-free)
1 ripe avocado
1/2 cup packed basil leaves
1/4 cup walnuts
2 cloves garlic
1/4 cup extra virgin olive oil
1/2 teaspoon sea salt
1/4 teaspoon ground black pepper
juice of one lemon


INSTRUCTIONS

Cook spaghetti according to package instructions.

next instruction : www.aheadofthyme.com

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