Moist Coffee Loaf Cake

Moist Coffee Pound Cake - Great as a loaf or round cake, this is a soft, moist cake with a lovely gentle coffee taste and perfect with your morning coffee too!

3/4 cup or 175 g softened butter
3/4 cup or 175 ml milk
1 cup or 200 g regular sugar
3 eggs lightly beaten
4 Teaspoons of coffee granules dissolved in 1 Tablespoon hot water.
1 3/4 cups or 225 g Plain / All purpose flour sieved
1 1/2 tsp baking powder
1/2 tsp salt

Heat oven to 170C,  325F. Grease and line your baking tin. See here for how to line.
Get all your ingredients ready, i.e dissolve the coffee, sieve the flour, and add the salt and baking powder to the flour etc.

next instructions :

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