This Tomato Twiddle recipe is perfect as a tea party sandwich. Easy to make, only 3 ingredients, and so flavorful! Get ready to meet your new favorite sandwich!

2 medium tomatoes (off the vine if possible)
1/2 pound of shredded sharp cheddar cheese
1/4 cup diced white onion

Prepare the tomatoes by cutting an “X” on the bottom (not deep, just enough to pierce the skin of the tomato). Place in a pot of boiling water. Allow the tomato to boil for about 2-3 minutes. Once the skin is starting to curl up off the tomato, where you cut it, remove from the water. Allow to cool for about a minute. Then peel the skin off the tomatoes. Cut the tomatoes in half and remove all of the seeds.

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