Tortellini Pasta Carbonara

Simple, elegant and quick cooking, this 20 minute tortellini pasta carbonara is the answer to your weeknight dinner prayers! Easy and family friendly!


INGREDIENTS
20 oz family style package of Buitoni Three Cheese Tortellini fresh
4 large eggs, room temperature use pasteurized if concerned
1 cup freshly grated Parmesan cheese
8 slices bacon, diced
8 cloves garlic, finely minced
1 shallot, minced
2 Tbsp fresh parsley, chopped optional garnish
2 Tbsp fresh basil, chopped optional garnish
salt and black pepper to taste

INSTRUCTIONS
Bring large pot of water to a boil.  While water is heating up, add eggs and Parmesan cheese to a small bowl and whisk to combine. Set aside.

next instruction : www.thechunkychef.com

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