Vegan Magic Cookie Bars

These easy Vegan Magic Cookie Bars are twice as enchanted, made without sweetened condensed but still all the same delicious sweet layers!



INGREDIENTS
OAT CRUST OPTION
1 1/2 cups rolled oats
1/3 cup maple syrup
ALMOND CRUST OPTION (GRAIN-FREE)
1 1/2 cups almond flour
2-3 tbsp maple syrup
TOP LAYER
3 ripe bananas
3/4 cup chocolate chips
3/4 cup unsweetened shredded coconut
3/4 cup chopped nuts ((I used pecans, but any will work))

INSTRUCTIONS
Preheat the oven to 350F.
For the oat crust, blend the oats on low speed to break into small pieces. Slowly pour in the maple syrup with the blender on until it clumps to form a sticky chunky texture. 
For the almond crust, combine the almond flour and maple syrup in a bowl. Mix to create a sticky and clumpy dough that holds together when pressed. Add 1 tbsp water if it seems too dry.

next instruction : www.feastingonfruit.com

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