Garlicky Roasted Cabbage Steaks

Easy roasted cabbage basted with garlic paste and either fennel or caraway seeds for a super-easy side dish. Only 10 - 15 minutes of prep, and only 4 ingredients (+ salt and pepper).



Ingredients
1 head cabbage
2 tablespoons extra-virgin olive oil
1 tablespoon garlic paste
2 teaspoons fennel seeds, or caraway seeds
1 teaspoons kosher salt, to taste
1/2 teaspoon black ground pepper, to taste
Parsley, for optional garnish

Instructions
Preheat oven to 400˚F and line a baking sheet with parchment paper.
Slice the cabbage head into 1" slices and arrange on the prepared baking sheet. Brush with half of the oil, garlic paste, fennel, salt, and pepper. Carefully flip and apply the remaining oil, garlic, and spices.

next instruction : www.thewimpyvegetarian.com

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