Icebox Matzo Cake

Icebox matzo cake recipe - Easy no bake dessert to serve during Passover Seder.

For the Chocolate Cream
1 cup butter or margarine (2 sticks) melted
1 cup sugar
2 eggs
6 oz semi-sweet chocolate
1 teaspoon rum extract optional
1 teaspoon milk or soy milk
1 teaspoon prepared coffee
For Assembly
1 1/2 boxes Matzos
2 cups Kosher wine or grape juice placed in a shallow dish

To make the chocolate cream:
Using a standing mixer, combine the butter, sugar, and eggs. Mix until creamy
In a small saucepan melt the chocolate with the milk, coffee and rum extract
Combine chocolate with the butter mixture until combined.

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