Vegan avocado fudge

Decadent vegan avocado fudge! Perfectly rich, creamy and a healthier option for Valentines day or whenever those chocolate cravings come on strong!

1 1 /2 cup vegan chocolate chips (or any if not vegan)
⅔ cup coconut cream (see notes)
½ cup unsweetened cocoa
¾ cup coconut sugar
2 tsp vanilla
½ tsp sea salt
2 large avocados
½ cup chopped walnuts (optional)

Line a 6x6 or comparable size pan with parchment paper (so the fudge doesn't stick).
In a medium saucepan over medium heat add your chocolate chips, coconut cream, unsweetened cocoa, coconut sugar, vanilla and sea salt. Stir frequently until all is melted, silly and smooth. Set aside.

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