Layered Chocolate Coconut Fudge {Paleo & Vegan}

Layered Chocolate Coconut Fudge that's rich and decadent yet made with good for you ingredients! Paleo, grain free, dairy free, vegan.

chocolate layer
1 and 1/2 cups Enjoy Life dark chocolate morsels or preferred dairy free brand
1/4 cup coconut oil
1/4 cup + 2 Tbsp thick creamy coconut milk*
1 tsp pure vanilla extract
coconut layer
1 and 1/3 cups unsweetened finely shredded coconut
2 tbsp pure maple syrup
1/4 cup coconut oil melted and cooled
2 tbsp thick creamy coconut milk*
1 tsp pure vanilla extract
top chocolate drizzle
1/4 cup Enjoy Life Dark Chocolate Chips
1/2 tsp coconut oil

Line an 8 x 8 inch pan or dish with parchment paper with some overlapping on the sides
Make the chocolate layer first: In a small saucepan over very low heat, melt dark morsels and coconut oil while stirring continuously. Stir in coconut milk and remove from heat, then stir in the vanilla.
Spread the chocolate mixture in the parchment lined dish using a spatula to scrape out every drop. Chill in the freezer while you make the coconut layer.

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