The Best Brussels Sprouts of Your Life

Jazz up your Brussels Sprouts with a hint of garlic and freshly grated cheese - making this simple side dish one that the whole family will love!

1 pound Brussels Sprouts Cleaned and trimmed
3 cloves garlic Thin sliced or chopped
1⁄4 cup Parmesan Cheese Freshly grated
salt and pepper To taste
3 tablespoons good quality olive oil or for Keto, butter flavor coconut oil
Cups - Metric

Pre-heat the oven to 400F
If needed, clean and trim the Brussels sprouts and cut them in halves and place them in an oven safe dish. Make sure to dry them very well before cooking.

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