Arugula Salad with Parmesan, Lemon and Olive Oil

This Arugula Salad with Parmesan, Lemon and Olive Oil is so fresh and flavorful. Plus, it only calls for 5 easy ingredients and can be made in minutes!



INGREDIENTS:
2 handfuls fresh baby arugula
2 Tablespoons freshly-grated Parmesan, plus extra shavings as garnish
2 teaspoons good-quality olive oil
2 teaspoons freshly-squeezed lemon juice
1 teaspoon freshly-cracked black pepper
DIRECTIONS:
Add arugula and Parmesan to a large mixing bowl.  Drizzle evenly with olive oil and lemon juice, and sprinkle with black pepper.  Toss until combined.

next full instruction : www.gimmesomeoven.com

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