Best Ever Chocolate Pound Cake

Here's for you the deliciously awesome Best Ever Chocolate Pound Cake. So just go and grab this recipe now!


For the cake:
1 cup flour
1 teaspoon salt
3/4 cup cocoa
2 oz chocolate (chopped)
1/3 cup boiling water
1 cup butter (softened)
1 1/4 cup sugar
5 egg
For chocolate ganache:
3 oz chocolate (chopped)
1/2 cup heavy whipping cream


Grease the 9×5 inch loaf pan and line it with the baking paper
Preheat the oven at 325 degrees F.
In a bowl mix together flour and salt
Place the chopped chocolate in the heatproof bowl and pour boiling water over to melt the chocolate, then stir in the cocoa and set aside to cool for a few minutes
Mix the butter and sugar until it’s fluffy, add chocolate and cocoa mixture and mix it well

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