Cake Mix Cookies

Easy 4-ingredient cookies — like gooey butter, chocolate crinkle, and red velvet — that all start with a box of cake mix.

2 large eggs
1/2 cup vegetable oil
1 (15.25-ounce) package cake mix, such as red velvet, lemon, yellow, Funfetti, or Devil's Food
1 cup mix-ins (such as chocolate chips or candy pieces) or powdered sugar or sprinkles, for rolling

Arrange 2 racks to divide the oven into thirds and heat to 350°F. Line 2 baking sheets with parchment paper and set aside.
Place the eggs and vegetable oil in a large bowl and whisk until combined. Use a fine-mesh strainer to sift the cake mix into the egg mixture to break up any large lumps. Using a spatula, stir until all of the dry ingredients are moistened and a dough forms. Add the chocolate chips, if using, and stir to combine.

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