CINNAMON ROLL BUNDT CAKE

CINNAMON ROLL BUNDT CAKE - Viral food



INGREDIENTS
NGREDIENTS
½ cup butter, softened
1¼ cup sugar
3 eggs
2¼ cup flour
2 tsp. baking soda
½ tsp. salt
1-153 gm. (5 oz.) package instant vanilla pudding mix (4 serving size)
½ cup sour cream
1 cup milk
1 tsp. vanilla
⅓ cup chopped pecans
Swirl
⅔ cup chopped pecans
1 Tbsp. cinnamon
½ cup butter, softened
1 Tbsp. flour
Cream Cheese Glaze
4 oz. cream cheese
2 cups icing sugar (confectioner's sugar, powdered sugar)
2-3 tbsp. milk
1 tsp. vanilla

INSTRUCTIONS
Preheat oven to 350F. Spray a bundt pan with cooking spray and flour the inside. Spread the ⅓ cup pecans on the bottom of the pan and set aside. Whisk together the flour, baking soda, salt and pudding mix. Set aside.
In a standup mixer beat together the butter and sugar until fluffy. Add the eggs one at a time and mix well. Add the flour alternatively with the sour cream and milk mixed with the vanilla, and ending with the flour. Beat well for 2 min.
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