No Bake Cheesecake Pops

These deliciously creamy No-bake Strawberry Cheesecake pops are SO tasty- great for any occasion and freezable until ready to serve.

2 8 oz. packages cream cheese, softened
1/2 cup powdered sugar
1/4 cup granulated sugar plus another tablespoon
1 teaspoon vanilla extract
1/2 cup sour cream
3/4 cup strawberries finely diced

Using an electric mixer, mix the cream cheese and sugars together until well blended. (save the extra tablespoon sugar for later)
Add the sour cream and vanilla, mixing further until well blended. (Having the ingredients nearly at room temperature helps them to blend better.)
Sprinkle the diced strawberries with the tablespoon of sugar. Fold into cheesecake mixture. Place in a container to freeze overnight (or 7-8 hours)

full instruction on :

Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel

Read More About This Recipe Click Here