Oatmeal Lace Cookies

These oatmeal lace cookies are thin and chewy with a crisp edge and buttery brown sugar flavor!


1 cup (2 sticks) butter
2 1/4 cups light brown sugar packed
2 1/4 cups rolled oats
3 tablespoons all-purpose flour
1 teaspoon salt
1 large egg lightly beaten
1 teaspoon vanilla


Preheat oven to 375ยบ F. Line baking sheets with parchment paper or silicon baking mats. Set aside.
Heat butter and brown sugar in a 2-quart saucepan over medium heat, stirring frequently with a wooden or silicon spoon, until butter has melted and mixture is smooth. Stir in oats, flour, salt, egg, and vanilla.

you can see the full instruction : addapinch.com

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