Pineapple Slaw

Pineapple Slaw is sweet and crunchy with a light dressing that will having you feeling like it’s summertime with every single bite! This quick and easy recipe is great to serve as a side dish, take to a covered dish supper and is a must at any backyard BBQ. I am always on the look …




Ingredients

1 20 oz. can pineapple tidbits
3 cups shredded cabbage (1 bag slaw mix)
1/4 cup slivered almonds
3-4 green onions - chopped
Dressing
1/2 cup plain yogurt
3 tablespoons apple cider vinegar
3-4 tablespoons brown sugar **more or less to your liking
3-4 tablespoons pineapple juice - reserved from drained pineapple chunks
1 teaspoon salt
1/2 teaspoon cracked black pepper
1/4 teaspoon red pepper flakes

Instructions

Drain pineapple tidbits reserving juice. Set aside

In a small bowl or jar with a lid, add yogurt, vinegar, brown sugar, pineapple juice salt, pepper and red pepper. Mix well


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